Author em
PROJECT OVERVIEW: Summary: When thinking of culture, food and art are synonymous in it, both being a hallmark of a culture’s history and identity. My capstone brings the two together, highlighting the union of the two throughout history through 10… Continue Reading →
Why Use Inclusive Design and Accessibility? Whilst creating a project that relies so much on the senses of the audience, it’s vital to remember and include those who don’t match with our preconceived human interactions or lifestyles. Of course, when… Continue Reading →
When considering the process of making an art exhibit and its subsequent marketing for it, it’s intriguing to see the technology involved and the history behind it. Technology has launched exhibitions and their marketing into a modern process, making art… Continue Reading →
When making a project that is intended for the public, it’s important for us to consider the role that inclusion and diversity should play to help form a well-rounded and well-informed capstone. Intent: My capstone intends to create a deeper… Continue Reading →
Canvas Cuisine: The Role of Food and its Culture in Art History By Emma McCormick Topic: Food and its Culture in History For my capstone project, I wish to utilize my education to its fullest amount, including all facets of… Continue Reading →
Hi, y’all! So, for a little backstory, I’ve been kinda scatterbrained with what subjects I want to do and how to do them. Ideally, I’d like to do a capstone project that would contribute to my post-grad portfolio that would… Continue Reading →
