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Tag food history

Canvas Cuisine: Case Study

PROJECT OVERVIEW: Summary: When thinking of culture, food and art are synonymous in it, both being a hallmark of a culture’s history and identity. My capstone brings the two together, highlighting the union of the two throughout history through 10… Continue Reading →

Canvas Cuisine: An Exhibition of Food in Art History Proposal

Canvas Cuisine: The Role of Food and its Culture in Art History By Emma McCormick Topic: Food and its Culture in History For my capstone project, I wish to utilize my education to its fullest amount, including all facets of… Continue Reading →

Emma’s Pitch Proposals

Hi, y’all! So, for a little backstory, I’ve been kinda scatterbrained with what subjects I want to do and how to do them. Ideally, I’d like to do a capstone project that would contribute to my post-grad portfolio that would… Continue Reading →

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